Post by: AngelOfThyNight on December 03, 2019, 05:00:05 AM
A staple in the Asian diet, soybeans have been used to make tofu, miso soup and soy milk for hundreds of years. But now, the popular legumes are also being turned into an alternative to plastic wrap.
Source: Could Asia's passion for tofu help solve the plastic crisis? (http://rss.cnn.com/~r/rss/cnn_topstories/~3/fNt6KH8fpsI/index.html)