Post by: AngelOfThyNight on June 26, 2018, 05:53:38 PM
Chef Brandon Baltzley has struggled with substance abuse for most of his adult life. He loves his job, he says. But the restaurant industry's high-stress, fast-paced culture fueled his appetite for drugs and alcohol as he rose through restaurants in Washington, New York and Chicago.
Source: Restaurant industry grapples with demons of addiction, mental illness (http://rss.cnn.com/~r/rss/cnn_topstories/~3/TQyl9S9P5_w/index.html)